The event involved overall marketing, event promotion, and on-site operations, including managing Instagram content, designing promotional posts, and reaching out to influencers and media.
On site, responsibilities included VIP management, guest communication, and event operations, along with managing crowd flow and access throughout the venue. This included checking entry for the cooking show, and directing guests and participants to the appropriate areas.
Key Responsibilities
B2C marketing Social media management Content & graphic design Influencer & media outreach VIP / guest management On-site event operations
